• Baking Europe for decision makers
  • Baking Europe for production and plant directors
  • Baking Europe for master bakers
Media Information

Next issue published in June 2017




View the current publication here

Baking Europe is distributed to individually named key decision-makers, production and plant directors and master bakers within major plant bakeries, the largest chain bakeries and allied trades within the industry.


  • All 28 countries of the EU
  • European Free Trade Association (EFTA) member states of Iceland, Liechtenstein, Norway and Switzerland
  • Selected major bakeries in Russia

Advertisers can reach the following target sectors:

  • Industrial and Plant Bakers
  • Major Craft and Artisan Bakers
  • Major Frozen food suppliers
  • Supermarket Groups
  • Major Bakery Chains
  • Ingredient Suppliers and major co-operatives
  • Research and innovation establishments and relevant associations
  • Baking Federations and Associations
  • Co-operative Organisations

Full details in the media pack - fill out the form opposite to order

click here to subscribe to the Baking Europe magazine

Next issue
published in June 2017

    IT systems and software
  • Salt/sugars/replacements
  • Sensory perception
  • Sourdough
  • Hospital food
  • Clean label
  • Dosing/spraying
  • Biscuit manufacture
  • Automation and remote operation
  • Brain food
  • Student round up
  • Gluten/allergen-free
  • Energy – Heat recovery

More being added! Order your media kit now for full details.

Media Pack

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