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Innovation Spotlight

Welcome to Innovation Spotlight

Read the innovation profiles of industry suppliers and learn about their latest products, services and innovation and research projects from around Europe, Scandinavia and EFTA.

(Please mention Baking Europe when making contact with the organisations)

 

Stable Micro Systems - Solving strength and stickiness in low-salt bakery products

Solving strength and stickiness in low-salt bakery products

According to the World Health Organization (WHO), adult salt intake of less than five grams per day can help to reduce blood pressure and the risk of cardiovascular disease. In response, WHO member states have pledged to reduce the global population's intake by a relative 30% by 2025. As such, low-salt launches are rife in the market.

Rademaker - Taking bread production to a new level

Taking bread production to a new level

The Rademaker Bread Line is designed to produce a wide range of bread products. Flexibility and fast product change-overs are guaranteed due to the unique modular design and the various mobile units. Rademaker upgraded its Bread Line to the highest required hygienic standards and improved its functionality, efficiency and process.